Résumé du poste par JobGrid
Hospitality Assistant at Selecta: City of London, Royaume-Uni; Sur site; Temps plein; Hôtellerie, retail et terrain. JobGrid adds normalized role facts, source context, and a path to the employer application page so candidates can compare the listing before applying.
- Location and workplace: City of London, Royaume-Uni, Sur site
- Role classification: Hôtellerie, retail et terrain, Temps plein
- Source freshness: checked by JobGrid on 2026-05-30.
- Application path: candidates continue to the employer application page with non-personal referral tags.
Selecta is the European leader of Tech-enabled retail, leading the way in unattended Food & Beverage solutions and Specialist Coffee services. We are hiring Client-focussed Hospitality Assistant to work onsite in our Client’s corporate offices, specifically as part of the hospitality team within their state-of-the-art Conferencing centres. The ideal candidates will be passionate about providing an excellent service, must be very well presented with superb communication skills (this is a highly corporate environment), and must have a can-do attitude.
Responsibilities
- Much of your time will be dedicated to restocking and cleaning self-serve coffee machines and drinks supplies, plus keeping the drinks area and meeting rooms perfectly tidy
- Meet and greet guests as they arrive in a discreet and professional manner
- To be fully aware of the various opening and closing procedures, ordering procedures as well as the different food and beverage service offers available
- Ensuring rooms are cleared after every service and ready to be reused, plus reporting any faults to the relevant department
- To ensure that all events and meeting room preparation, set-up and services are completed promptly and efficiently to the impeccable standards and time scales set
- Being fully aware of the daily and monthly menus in order to answer any queries made by clients or their guests regarding dietary requirements or allergens
- Acting as a runner for food and beverages from the kitchen to the meeting rooms
- Ensuring all silverware used during lunch and dinner service is kept secure and clean when not in use
- To work on a weekly rota to cover the various locations for holidays, sickness and additional support as needed